El Trigal Manchego Aged 8 Months
El Trigal 8-month aged Manchego is a firm, raw sheep's milk cheese from the La Mancha region of Spain, produced by the Corcuera family. It is aged for at least eight months, resulting in a rich, buttery flavor with notes of acidity and nutty complexity. The distinctive crosshatch pattern on its rind dates back to when the cheese was traditionally wrapped in woven esparto grass.Â
El Trigal Manchego Aged 8 Months
El Trigal 8-month aged Manchego is a firm, raw sheep's milk cheese from the La Mancha region of Spain, produced by the Corcuera family. It is aged for at least eight months, resulting in a rich, buttery flavor with notes of acidity and nutty complexity. The distinctive crosshatch pattern on its rind dates back to when the cheese was traditionally wrapped in woven esparto grass.Â
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Description
El Trigal 8-month aged Manchego is a firm, raw sheep's milk cheese from the La Mancha region of Spain, produced by the Corcuera family. It is aged for at least eight months, resulting in a rich, buttery flavor with notes of acidity and nutty complexity. The distinctive crosshatch pattern on its rind dates back to when the cheese was traditionally wrapped in woven esparto grass.Â
