
La Bonde d'Antan (200g)
La Bonde d'Antan) is a French, pasteurized goat cheese from the Loire Valley/Poitou region, known for its distinct tangy, nutty, and lemony flavor with a creamy, chalky paste under a wrinkly rind. It's a classic aged chèvre that offers a delightful blend of subtle goat flavor and sharpness, perfect with crisp white wines like Sancerre or Sauvignon Blanc, or paired with fruits, nuts, and honey.Â
La Bonde d'Antan (200g)
La Bonde d'Antan) is a French, pasteurized goat cheese from the Loire Valley/Poitou region, known for its distinct tangy, nutty, and lemony flavor with a creamy, chalky paste under a wrinkly rind. It's a classic aged chèvre that offers a delightful blend of subtle goat flavor and sharpness, perfect with crisp white wines like Sancerre or Sauvignon Blanc, or paired with fruits, nuts, and honey.Â
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Product Information
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Description
La Bonde d'Antan) is a French, pasteurized goat cheese from the Loire Valley/Poitou region, known for its distinct tangy, nutty, and lemony flavor with a creamy, chalky paste under a wrinkly rind. It's a classic aged chèvre that offers a delightful blend of subtle goat flavor and sharpness, perfect with crisp white wines like Sancerre or Sauvignon Blanc, or paired with fruits, nuts, and honey.Â











